Check out my latest podcast interview about the connection between gluten and Hashimoto’s hypothyroidism on glutenfreeschool.com. I also touch on some new research we’re doing on foods that cross-react with thyroid tissue and are implicated in autoimmune thyroid conditions.
The brain is always a piece of the Hashimoto’s puzzle One thing I have learned from my readers is they are largely on their own. Rarely do conventional or alternative practitioners understand the depth of Hashimoto’s, a complex web that involves the neurological, hormone, and immune systems (we call it the neuroendocrine-immune axis). If you […]
Also in this article: Hair loss in Hashimoto’s patients – What you need to know Recent published study – Hashimoto’s reduces brain function Top 10 reasons Hashimoto’s patients don’t get better There is not one easy fix to successfully managing Hashimoto’s hypothyroidism, an autoimmune thyroid disease. As many people have learned the hard way, […]
A new study shows Hashimoto’s patients with symptomless celiac disease (i.e., no digestive complaints) require 49 percent more T4 to achieve the same TSH levels as non-celiac Hashimoto’s patients. After the patients followed a gluten-free diet for 11 months their TSH levels came down with the same T4 requirement as the non-celiac Hashimoto’s patients. Gluten […]